8" Brown Chef's Knife with High Carbon Japanese Steel Blade
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KaTom Restaurant Supply
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Description
Experience precision and durability with this 8" Chef's Knife. Crafted from high carbon Japanese steel, it resists rust and corrosion. The ergonomic handle, made from Santoprene and polypropylene, ensures comfort and a secure grip. Perfect for effortless cutting and chopping, this knife is a must-have for any kitchen.
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